Château de Vignée is a refuge in the middle of nature after an adventurous day away from everyday life. Filled with the natural beauty of the Ardennes. Designed to pamper all its guests.

The hotel has 24 tailor-made rooms, a spa, a gourmet restaurant and a bistro.

Its flamboyant suites can accommodate two to four guests, while the comfort rooms have a more sensory atmosphere. Each of them echoes the vigour of the Ardennes landscape, down to the smallest detail.

The gastronomic restaurant ARDEN is a local restaurant that likes to call upon everything that nature has to offer. Chef Marius Bosmans grows and harvests his vegetables in the castle’s greenhouse to create a pure, yet expressive cuisine that follows the seasons. A careful selection of local wines and craft beers accompanies his dishes.

Gushing from the Lesse and soothing the inner whirlpools, the spa nourishes both body and soul with its range of rituals and facilities, including a swimming pool, steam room and Finnish sauna overlooking the riverbank.